Tour a Kitchen Set Up to “Rescue” Prepared Food

The second event will be at Manna Conejo Valley Food Bank on Earth Day, April 22, at 9:30 a.m., and it also features a tour of equipment being used for a pilot project. In this case, the equipment is a retrofitted kitchen, set up to “rescue” prepared food.

This event is coordinated by the Ventura County Recycling Market Development Zone and is part of a larger project in coordination with UC Davis and with primary funding from the California Energy Commission and the U.S. Department of Agriculture.

Learn more in this article from the Ventura County Star.